Four sturdy legs give the board an elegant raised appearance and make it easier to handle when serving and preparing food. The felt pads protect the table surface from scratches.
Solid mango wood stands out with its unique grain and natural shades of colour. The material is resistant to moisture and deformation, dries quickly and does not absorb odours.
The long handle allows comfortable carrying of the board, while the practical cord can be used for hanging and space-saving storage.
Serving and cutting board with legs is made of durable mango wood with a natural grain and colour variations. Its robust design is suitable for preparing meat, vegetables and fruit, as well as for elegant presentation of snacks during family gatherings or parties.
The four legs raise the board above the table and make it easier to handle and gather cut ingredients. The felt pads on the legs help protect the worktop or table from scratches. The comfortable handle makes the board easy to carry, while the cord allows it to be hung up.
Mango wood is resistant to moisture and deformation, does not absorb odours and dries quickly. The board is suitable for temperatures up to 70 °C. To preserve its appearance, do not wash it in the dishwasher.
