The mold contains 15 evenly shaped heart-shaped cavities for preparing pralines, chocolate candies, and small desserts.
Flexible silicone makes it easy to remove finished sweets. The material does not absorb odors or flavors, and the mold is easy to clean.
Temperature resistance from -40 °C to +220 °C allows use in the oven, microwave, and freezer.
The Orion SILLINIE silicone praline mold is a practical aid for making chocolate hearts, pralines, candies, and small cookies at home. It offers 15 heart-shaped cavities, with finished pralines measuring approximately 2.8 × 2.8 cm. Thanks to the flexible material, finished sweets can be removed easily without damaging their shape.
The mold is made of high-quality brown silicone that does not absorb odors or flavors. Dough and chocolate do not stick to the surface, so it is usually not necessary to use grease or flour when baking. Silicone conducts heat well, is easy to store, and withstands temperatures from -40 °C to +220 °C.
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